Poppy
Hills has
a full service restaurant offering breakfast and lunch daily.
The restaurant offers a range of menu items using fresh ingredients
from local growers. Excellent views from inside or on the spacious
deck enhances any meal. Special service for banquets, parties,
luncheons, receptions and meetings is available. The
restaurant was renamed for the late Paul Porter in 2007. Porter
was the CEO of Poppy Holding and the NCGA.
Porter's Grill and
Bar
at Poppy Hills
-
Breakfast
and Lunch
daily, as well as at the turn.
- Full service
bar open until sundown
- Patio
Dining
- Exceptional
banquet facilities
- An extensive
selection of fresh, seasonal cuisine
- A panoramic
setting and friendly service ideal for any special gathering
Restaurant
Reservations: (831) 622-8237
Banquet
& Special Event Menus
Menus are available by
calling the Food and Beverage Manager at (831) 622-8236 or
by email at jsaguil@ncga.org
|
